“Croquer la Pie,” located in Saint-Hilaire-d’Ozilhan, reflects Joannès Richard’s passion for simple yet refined cuisine. This restaurant is where Joannès brings his love for quality burgers and inventive street food to life. Here, customers discover dishes that blend tradition and innovation, with each burger celebrating flavor and creativity. “Croquer la Pie” is more than just a restaurant; it is an expression of Joannès’ commitment to honest and delicious cuisine, served in a warm and welcoming atmosphere. It’s a place where the flavors speak for themselves, and every visit is a new discovery.